Inspired by the tropical flavors of Chef TR’s UN-Cheesecake®, this vibrant botanical blend brings a little island sunshine to every cup.
Bold hibiscus creates a beautifully tart, ruby-red foundation, while naturally sweet apple pieces and rose hips add layers of fruity brightness. Tropical pineapple pieces bring a juicy burst of sweetness, while coconut adds a smooth, creamy finish that rounds out the blend and gives it that unmistakable dessert-inspired character.
The result is a refreshing balance of sweet, tart, fruity, and tropical flavors reminiscent of a decadent tropical UN-Cheesecake®, only reimagined as a delicious botanical sip.
Enjoy it warm for a cozy tropical escape or pour it over ice for an incredibly refreshing summertime treat.
Ingredients: Hibiscus, apple pieces, rose hips, coconut & pineapple pieces.
Tropical. Fruity. Refreshing. Paradise in Every Sip.
Steep at 212° for 5-10 minutes. This tea contains no caffeine
Chef TR’s Gourmet Sips
